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Design Manager

Los Angeles,CA

2391 Design Manager jobs in Los Angeles,CA

Featured Opportunity

Product Design Engineer

Dover Corporation - Los Angeles, CA

Dover Corporation - Los Angeles, CA

Product Design Engineer
$94,000-$110,000/yr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
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Mechanical Design Engineer

Motorola Solutions

Los Angeles, CA 90011

$90,000-$125,000/yr
HybridHealth InsurancePaid Time OffRetirement Benefit

  • Bachelor's degree or Master's degree in Mechanical Engineering or related fields.
  • Strong knowledge of Mechanical Engineering fundamentals.
  • Experience designing products with DoD MIL-STD requirements (i.e. MIL-STD--810G, MIL-STD-461, etc.).
  • Proficiency in SolidWorks (preferred) or equivalent CAD tools, with the ability to generate and interpret 2D and 3D drawings.
  • Proficiency in fundamentals of electrical engineering and the ability to incorporate electrical wiring and harness design.
  • **Must be a U.S. Person** (U.S. Citizen, or U.S. Permanent Resident) due to clients under U.S. federal contracts.
  • **All employment is contingent upon the successful clearance of a background check and drug test.**
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New, Posted 9 hours ago
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Product Designer - Enterprise

TEKsystems

Los Angeles, CA 90026

$120-$140/hr
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Designer, NFL Partnership

Wasserman-Media-Group-LLC

Los Angeles, CA 90079

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Residential Construction Project Manager

Roxbury Design & Build

Los Angeles, CA 90068

$100,000-$130,000/yr
RemoteFlexible ScheduleBilingual PreferredPaid Time Off

  • Minimum of 5 years of residential construction project management experience.
  • Proven experience managing residential remodels or renovations from start to finish.
  • Strong understanding of construction schedules, budgets, subcontractor coordination, change orders, RFIs, and field documentation.
  • Ability to read plans, drawings, scopes of work, and project specifications.
  • Experience coordinating subcontractor bids and managing vendor/subcontractor performance.
  • Strong communication skills with homeowners, designers, architects, subcontractors, and internal leadership.
  • Highly organized and able to manage multiple priorities across active projects.
  • Comfortable working from job sites and coordinating remotely without a central office.
  • Strong attention to detail, especially around luxury finishes, client homes, and finished materials.
  • Able and willing to assist with light hands-on work, punch list support, site setup, material handling, and field troubleshooting as needed.
  • Able to lift up to 50 lbs, walk active construction sites, climb ladders, and work in typical residential construction environments.
  • Valid driver's license and reliable transportation for travel between Los Angeles-area job sites.
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Culinary Agents
Chef de Cuisine

Sixth Avenue Hospitality

Los Angeles, CA 90006

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Floor Manager

Picala

Los Angeles, CA 90016

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Residential Youth Caregiver - Relocation to Hershey, PA Required

Milton Hershey School

Vernon, CA 90058

Urgently Hiring
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Assembler I Job

Armstrong World Industries

Carson, CA 90746

$20/hr
~ 20 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • High school diploma or GED (preferred)
  • Possess basic arithmetic skills
  • Possess knowledge of personal computers skills.
  • Ability to work in a manufacturing environment (i.e., ability to wear required PPE, work in a dusty, hot, non-climate-controlled environment; with stairs, frequent walking, standing and occasional lifting of material)
  • Ability to work off shift hours in support of plant initiatives.
  • Must be able to demonstrate proficiency in core production roles within 90 days of hire.
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Sr. Project Engineer

MasTec Industrial

Los Angeles, CA 90079

$130,000-$160,000/yr

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92G Cook and Culinary Specialist

U.S. Army Reserves

Bakersfield, CA 93307

Education AssistanceHealth InsurancePaid Time Off

  • Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.
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