476 Babbysitting jobs in Lithonia,GA

All schedules contain weekend shifts as part of the requirements
Requires close vision, color vision, depth perception, and focus adjustment
Read and understand employment policies and safety rules/procedures in English
Must be able to: Understand and communicate effectively with customers, co-workers, and supervisors
Flexible availability, including days, evenings, weekends and holidays with regular, dependable attendance and punctuality
This position requires talking, lifting, constant moving, standing, and reaching with arms and hands
Frequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactions
Hours are dependent on business needs and colleague availability
Standing for at least two consecutive hours, lifting at least 25lbs., stooping, kneeling, crouching, and climbing ladders, reaching, including above eye level
Essential Physical Requirements You Will Perform

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Culinary Agents

Seafood Team Member (Service Counter) - Part Time

Whole Foods Market - Ponce de Leon

Atlanta, GA 30308

$15-$24.40/hr

No ExperienceFlexible Schedule

New, Posted 3 hours ago

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Line Cook Enriched Living EL

Holbrook Life Management- Decatur LLC

Decatur, GA 30030

~ 17 min Onsite

Have good manual dexterity and gross motor skills.
Recent Restaurant Experience nothing older than 6 months.
Culinary certificate or AOS degree.
Have good communication skills.
Have a good work ethic and be punctual.
Have good problem-solving and organizational skills.
Have the ability to reach, bend and stoop and frequently lift up to 50 lbs.
Have some knowledge of food preparation and health and safety standards.
Position Requirement: Have a high school diploma; culinary degree preferred.
Be able to work successfully in a team environment.
Be 18 years or older.
Be self-motivated and have initiative.
Be able to follow directions.
Be willing to submit to, and able to pass, a criminal background check
Be able to work nights, weekends and some holidays.
Open availability.
Certification: Current food-handler card (ServSafe or local equivalent) or ability to obtain within 30 days.
Experience: 1–3 years in a high-volume scratch kitchen (hotel, upscale casual, or fine dining).
Know how to properly use and maintain station equipment.
Be willing to take, and able to pass, a drug screen.
Knowledge: Classical and contemporary cooking techniques; familiarity with combi ovens, flat-tops, fryers, and sous-vide.
Have an understanding of cooking methods and ingredients.
Be customer-oriented; have a “guest-first” mentality.
Be able to work calmly and effectively under pressure.

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Part-Time Trash Collector - Daytime Shift - Pickup Truck Required

VALET LIVING

Sandy Springs, GA 30350

$23/hr

OnsiteUrgently Hiring

Smartphone with a data plan to use our mobile app
At least 18 years old
Able to work outdoors in all types of weather
Valid driver's license and current auto insurance in your name preferred
Walk long distances and climb stairs several times during a shift
Authorized to work in the U.S. (proof required upon hire)
Personal pick-up truck or vehicle with trailer preferred
Ability to lift and carry up to 50 lbs.

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New, Posted 18 hours ago

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Administrative Assistant

TCC

Buford, GA 30518

~ 48 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

Demonstrated experience in managing certified payroll and monthly payment applications
High-level Microsoft Excel experience
Exceptional organizational skills with the ability to manage permits and executive schedules
Proven understanding of intermediate to advanced accounting principles, specifically debits and credits
Strong background in providing administrative support within a fast-paced professional environment
Advanced proficiency in QuickBooks Desktop

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Residential Youth Caregiver - Relocation to Hershey, PA Required

Milton Hershey School

Avondale Estates, GA 30002

Urgently Hiring

New, Posted 10 hours ago

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Restaurant Manager

Shake Shack

Alpharetta, GA 30022

~ 45 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must exhibit an aptitude for leading, coaching, and driving excellence at every level
Understanding of financial aspects of business operations
2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting
Willingness to work flexible hours
Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
Food handler certification, preferred

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