116 Machine Operator Construction jobs in Laurinburg,NC

2 years of previous experience working in at least one maintenance discipline
High School Diploma or GED preferred
Certificate/Diploma in Industrial Maintenance or similar area strongly preferred
Follow diagrams, operation manuals, manufacturing instructions and troubleshooting malfunctions
Communicate with all levels in organization
Ability to work independently to make decisions with minimal supervision
Ability to read and understand written instructions
Good Communication
Basic Mathematical Skills
Ability to lift to 50 pounds
Certificate/D Diploma in Industrial Maintenance or similar area strongly preferred

Watts

Saint Pauls, NC 28384

Bachelor's degree in Business, Engineering, Supply Chain, or a related field
5+ years of progressively responsible experience in materials management, supply chain, planning, and/or procurement
2+ years in a senior leadership or people management role
Demonstrated experience leading complex, cross-functional material planning and inventory strategies within a manufacturing or distribution environment
Strong executive communication skills, with the ability to analyze and interpret complex business data and present recommendations to senior leadership
Deep expertise with ERP, MRP/MPS systems, and planning tools, along with strong proficiency in Microsoft 365 and data analysis applications

Zaxby's

Rockingham, NC 28379

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment