580 Assembly Line jobs in Kennesaw,GA

Mandatory Licenses & Certifications: Valid Driver's License
Minimum of 10 years of verifiable construction supervision experience focusing on roofing and exterior assemblies
At least 5 years of specialized experience in roofing supervision (TPO, PVC, EPDM, and Metal)
Advanced proficiency in reading blueprints, architectural drawing details, and technical submittals
Current certification or proven ability to operate loading and lift equipment, including crane and rigging oversight

InergroupInsourcingSolutions

White, GA 30184

High School Diploma or equivalent required
Must be able to wear full PPE (gloves, safety glasses, cleanroom-appropriate gear) throughout shift
Ability to stand for extended periods and lift up to 50 lbs
Strong attention to detail with the ability to visually inspect products and analyze data for up to 12 hours
Basic computer skills including Excel and PowerPoint
MES experience a plus
Ability to safely handle thin, delicate, and fragile materials with care and precision
Comfortable with numbers, data entry, and performing mathematical calculations

Securitas

Atlanta, GA 30334

Associate's Degree and 1 year of experience in security operations, or an equivalent combination of education and experience sufficient to perform the essential functions of the job, as determined by the company.
Additional relevant experience can be substituted for the required education on the basis of one calendar year of experience for one academic year of education.
Regular use of vehicles is required in the performance of duties.
Regular talking and hearing.
Responding on an on-call basis to emergencies and incidents at all hours.

NOVO Health Services

Atlanta, GA 30301

gategroup

Atlanta, GA 30361

Culinary degree and/or cook certification is preferred
At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared
Recipe conversion experience required to accommodate the kitchen's daily production needs
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables
Handle knives and kitchen tools properly
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Handles pork, poultry, meat and fish products
Will be exposed to extreme temperature changes and noise
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours