413 Bertch Cabinets jobs in Jesup,IA

Warehouse Associate - Bertch Cabinets

14 Bertch Cabinet, LLC - Waterloo, IA

Geater Machining & Manufacturing

Independence, IA 50644

Read and interprets blueprints, sketches, or specifications to determine prepping /deprepping
Mixes paints and inks with proper thinner solution to obtain correct consistency for application. (touch ups )
Applies paint in accordance with product requirements.
Masks parts and cleans parts
Verifies conformance of finished work piece to specifications and blueprints by use of appropriate measuring devices.
Uses proper safety equipment including turning on fans and wearing respirators, gloves, safety glasses.
Performs clean up on equipment with solvents at end of run or when using different materials.
Completes all applicable quality forms. QC form #222 Paint Test Log, QC form #253 Paint Prep Sheet, QC form #254 Coating Record Sheet, and QC Form 261 Misc. Oven Log per Quality Work Instruction WI08032.
Follow all NADCAP requirements.
Able to read calipers.
Maintain the 6S at all times ( sort, set in order, shine, standardize, sustain, safety )

Free Cash

Brandon, IA 52210

East Penn Manufacturing - Deka Batteries

Oelwein, IA 50662

ConAgra Foods

Waterloo, IA 50703

Associate's degree in mechanical technology or related field, or equivalent experience
3+ years of experience supporting industrial utility systems including boiler, ammonia and refrigeration, compressed air, and heating, ventilation, and air conditioning
Knowledge of Good Manufacturing Practices and safe manufacturing operations
Experience with mechanical systems including pneumatics, motors, drives, gearboxes, and power transmission
Experience interpreting technical manuals, standard operating procedures, and process instrumentation drawings
Basic computer skills
Frequently lifting, pushing or carrying materials.
Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
Performing consistent repetitive tasks.

Summit

Jesup, IA 50648

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.