681 Clinical Program Manager jobs in Hamden,CT

Trinity Health Of New England

Waterbury, CT 06708

United States Army

Middletown, CT 06457

Yale New Haven Hospital

New Haven, CT 06510

Graduation from an accredited program of Respiratory Care
Current active license by the State of Connecticut as a Respiratory Care Practitioner
NBRC Registry Examination eligibility.
NBRC Registration
Competent in the basic operation and application of respiratory care equipment.
Excellent oral and written communication.
Excellent organizational skills.
Ability to work under stressful conditions.
Excellent interpersonal skills.
Computer literacy on a PC.

Connecticut Innovations

New Haven, CT 06540

California Pizza Kitchen

Farmington, CT 06032

Minimum of two years FOH management experience in a high volume, faced paced restaurant.
Strong communication skills – verbal and written.
Exceptional leadership skills – ability to motivate, inspire and develop a team.
Passionate about execution, hospitality and service.
The employee is frequently exposed to computer terminals
The noise level and temperature is moderate
The employee has the ability to sit, stand and/or walk for up to 10 hours a day
The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs.
The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.

Concern for Independent Living

Riverhead, NY 11901

cumberlandfarmsinc

Ansonia, CT 06401

Minimum Education: High School or GED
Minimum Experience: 1 year retail or food experience
Travel: 5%.
Ability to deliver deposits to the bank independently (where applicable) and have own vehicle to do so.
Ability to maneuver and regularly lift and or move up to 10 pounds
Frequently lift and/or move up to 25 pounds
Occasionally lift and/or move up to 40 pounds
Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures).
The noise level in the work environment is usually moderate.
Other: Specialized attire required in food establishments (hats or visors, gloves etc. provided)