264 Package Sorter jobs in Greenville,SC

Bachelor's Degree in related field and/or 3+ years of purchasing experience OR new graduate with related internship or exposure to purchasing/procurement in a manufacturing facility and strong data analysis skills
Ability to learn MRP and ERP systems
Ability to interact with engineering and manufacturing personnel and be an effective team member.
Ability to define a problem, determine root cause, and develop corrective action plan.
Strong verbal, written, and interpersonal communication skills
Highly skilled in Microsoft Office Suite (Excel, Word, PowerPoint)
Ability to manage multiple projects effectively
Ability to work independently, self-motivated, and results oriented
Ability to work in a fast-paced work environment
Demonstrates flexibility, sense of urgency, attention to detail, project management ability, and professionalism.
Inquisitive, detail-oriented with strong analytical and problem-solving skills
The position is fully onsite and based at our Division headquarters in Greenville, South Carolina.

Yellowstone Landscape

Greenville, SC 29605

T-Mobile

Easley, SC 29640

Sevita

Greenville, SC 29610

Must have valid SC Driver's license
Must have reliable transportation
Education: High School Diploma or equivalent
Vehicle: Valid Driver's license and access to a registered vehicle with proof of insurance

RoadSafe Traffic Systems, Inc.

Greenville, SC 29615

Zaxby's

Greenville, SC 29607

Must be 16 years of age or older
Part-time: Available to work 9 to 28 hours per week
Full-time: Available to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment