387 Compounding jobs in Greenville,SC

Able to pass a pre-employment drug screen
Able to pass a background check
Able to work in the US
Ability to physically stand, bend, squat, and lift up to 40 pounds
Must be comfortable climbing up tall ladders, working at elevated levels
General Labor Day Shift experience preferred
English and Spanish fluency a plus
State licensure to work with hazardous materials preferred but not required; union certification preferred but not required

INNOVA

Greenville, SC 29603

Johnson Controls

Greenville, SC 29610

High school diploma plus 2+ years of experience in installing fire or security systems is required.
Basic computer skills required.
Attention to detail.
Valid Driver's License with a clean driving record.

Texas Roadhouse

Taylors, SC 29687

Starbucks

Greenville, SC 29609

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations
Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers
At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees

Zaxby's

Easley, SC 29640

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
1-3 years management experience required
Restaurant management experience preferred
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment