1072 Pbk jobs in Florida

Taco Bell

Key West, FL 33040

Oxford Commons

Tampa, FL 33607

Flexibility to work evenings, weekends, and holidays as required
Excellent communication and interpersonal skills
Knowledge of food and beverage service standards
Attention to detail and a commitment to providing exceptional service
Strong computer skills, including Microsoft Office, events/catering software, timekeeping and scheduling software and POS systems
Ability to handle stressful situations and resolve conflicts effectively
Proven experience as a front of house manager or in a similar leadership role within the hospitality industry
Strong organizational and multitasking skills
Ability to lead and motivate a team in a fast-paced environment

Bojangles'

Ocala, FL 34474

May include bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary)
Must be at least 16 years of age

Vertex Structures LLC

Sunrise, FL 33313

Proven experience in estimating specifically within concrete, shell, or structural scopes.
Demonstrated ability to work in an onsite, office-based environment in Fort Lauderdale.
Excellent professional communication skills and a solution-oriented mindset.
Required Qualifications & Experience
Strong technical understanding of foundations, slabs, rebar, formwork, and tilt-up construction.
Expertise in performing detailed takeoffs and building complex pricing models from scratch.

Oxford Exchange

Tampa, FL 33606

Ability to lift, carry, and move heavy items, including equipment and supplies, weighing up to50 pounds
Culinary degree or equivalent certification is a plus
Ability to work in a fast-paced environment and handle stressful situations
Flexibility to work evenings, weekends, and holidays as required
Excellent leadership and communication skills
Strong organizational and time management skills
Strong physical stamina to handle the demands of a fast-paced work environment
Ability to perform repetitive tasks with precision and efficiency
Prolonged periods of standing and moving throughout the kitchen
Strong knowledge of cooking techniques, food safety, and sanitation practices
Proven experience as a Sous Chef or in a similar role within a professional kitchen
Manual dexterity and hand-eye coordination for performing precise culinary tasks
Creativity and a passion for culinary innovation