234 Assistant Manager jobs in East Quogue,NY

ALDI

Rocky Point, NY 11778

You must be 18 years of age or older to be employed for this role at ALDI
Ability to establish goals, guide employee performance to ensure the quality and completion of work assignments
Full-time employees average 30 or more hours per week within an annual lookback period
A minimum of 3 years of progressive experience in a retail environment
Ability to stock merchandise from store receiving to shelving; ability to place product, weighing up to 45 pounds, on shelving at various heights
Ability to understand and apply management principles concerning budgeting, personnel costs, and expenses
Ability to interpret and apply company policies and procedures
Meets any state and local requirements for handling and selling alcoholic beverages
Ability to operate a cash register efficiently and accurately
Ability to safely and properly operate equipment, including electric/manual hand jack, floor scrubber, and cardboard baler and perform general cleaning duties to company standards
Excellent verbal and written communication skills
High School Diploma or equivalent preferred
Regularly required to sit, stand, bend, reach, push, pull, lift, carry, and walk about the store
Ability to evaluate and drive performance of self and others
Benefits offered to full-time and part-time employees may vary by state
Prior management experience preferred
Ability to stay organized and multi-task in a professional and efficient manner, following instructions and giving attention to detail

Trader Joes

Miller Place, NY 11764

Shake Shack

Riverhead, NY 11901

Knowledgeable in all financial aspects of business operations
Ability to learn and train others on all aspects of the Shack operations
Willingness to work flexible hours
Minimum 3 years of P&L; responsibilities
Demonstrated ability to champion hospitality and motivate team members
Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
Strong leadership skills with a focus on coaching and achieving excellence
Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment
Food handler certification, preferred