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Dining Services Manager

Douglassville,PA

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539 Dining Services Manager jobs in Douglassville,PA

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Restaurant Manager - Collegeville

Harvest Seasonal Grill

Collegeville, PA 19426

~ 29 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

  • Restaurant Managers
  • Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
  • Ensure every guest receives warm, attentive, and professional service
  • Handle guest feedback and resolve concerns promptly and effectively
  • Maintain a visible presence on the floor during service to support staff and engage with guests
  • Oversee opening and closing procedures and ensure shifts run smoothly
  • Ensure proper staffing levels for all shifts
  • Oversee reservations, floor plans, and table management
  • Recruit, onboard, train, schedule, and supervise front-of-house staff
  • Coach and mentor team members to uphold service standards and foster growth
  • Promote a positive, respectful, and accountable workplace culture
  • Oversee daily restaurant operations, including opening and closing procedures
  • Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
  • Coordinate closely with kitchen leadership to ensure seamless service execution
  • Assist with liquor/alcohol inventory, ordering, and product rotation
  • Assist with budgeting, labor control, and cost management
  • Monitor sales performance and labor metrics to meet financial goals
  • Handle cash management, POS reporting, and daily administrative tasks
  • Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
  • Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
  • Maintain a clean, organized, and polished dining room and service areas
  • Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
  • Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
  • Adhere to all food safety, sanitation, alcohol and health department regulations
  • Uphold Harvest's brand, service standards, hospitality culture and policies
  • Perform additional duties as needed to support kitchen and restaurant operations
  • Benefits of working for Harvest
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New, Posted 1 day ago
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Chef Manager -- West Chester University

ARAMARK

West Chester, PA 19383

Culinary Agents
Restaurant Manager

The Jockey Tavern

Malvern, PA 19355

Flexible Schedule
Culinary Agents
Restaurant Manager

Nectar

Berwyn, PA 19312

Culinary Agents
Restaurant General Manager

Stove & Tap - Lansdale

Lansdale, PA 19446

$65,000-$80,000/yr
Recommended
Culinary Agents
Events Manager

Maison Lotus

Wayne, PA 19087

$65,000/yr
iHire
Brand Manager

Penske Logistics

Reading, PA 19601

Recommended
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Food & Beverage Food Safety Supervisor, Seasonal

Dorney Park

Gilbertsville, PA 19525

~ 17 min Onsite

  • [$ 17.50 / Hour]
  • Availability to include some weekdays, weekends, evenings, and holidays.
  • Ability to work and interact with people from diverse backgrounds.
  • Good judgement and a commitment to safety.
  • You!
  • People who love helping others and will support the needs of our guests and associates.
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Assistant General Manager - Allentown

Panera Bread Company

Allentown, PA 18106

~ 51 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum age: 18 years of age.
  • ServSafe certification (or ability to achieve).
  • Proven ability to drive positive results through strong business acumen required.
  • Proven availability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
  • Any job offer for this position is conditional upon the results of a background check.
  • Ability to lift, carry, push, or pull objects 50 pounds.
  • Capability to stand and walk for up to 6 hours.
  • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
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New, Posted 12 hours ago
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Store Manager in Training

GNC

Thorndale, PA 19372

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