926 Executive Assistant Ceo jobs in Denver,CO

2-4 years of experience as a Supervisor, or Team Lead at a retail store
Must be at least 18 years of age
High School diploma or GED preferred
Must be able to provide proof of authorization to work in the United States if hired
Ability to communicate effectively in English, both verbally and written
Strong capability to understand and follow oral and written instructions
Be physically able to lift, push, pull a minimum of 20 lbs
Be able to work irregular shifts, including weekends, overnight shifts, and holidays
Significant amount of work is performed indoors, but there are times when extended periods of work may be performed outside
Ability to stand and/or walk for at least 8 hours
Ability to occasionally lift and/or carry up to 20 pounds from ground to overhead up to 30 minutes of workday
Ability to occasionally climb a ladder to store and retrieve materials, and/or place or remove signage

Shamrock Foods Company

Boulder, CO 80301

HS Diploma and/or GED required
Current driver license
Regularly lift and /or move up to 40 pounds
Frequently lift and/or move up to 60 pounds
Must be flexible and willing to work the demands of the department which may be subject to evenings, weekends and holidays.

Johnson Controls

Aurora, CO 80012

Ability to obtain appropriate licenses required by national, state and local codes.
Strong knowledge of the fire alarm industry

United Site Services

Commerce City, CO 80022

Hope Home Care

Denver, CO 80251

LSG Sky Chefs

Denver, CO 80249

3-5 years of experience in Culinary Operations or a formal Culinary Degree or equivalent (Apprenticeship, Culinary Related Military Training, Certification with ACF, Etc.) required
3 to 5 years of leadership & team supervision experience
Strong knowledge of HACCP, food safety and sanitation standards.
Ability to work under pressure and manage multiple production priorities in a fast‑paced, high‑volume culinary environment.
Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
Strong leadership, communication and organizational skills
Service orientation mindset with an entrepreneurial spirit
Proficiency with Microsoft Office and Windows‑based computer applications