708 Baker jobs in Dallas,NC

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Mechanical Intern

Thorson Baker & Associates

Charlotte, NC 28277

Flexible Schedule

New, Posted 9 hours ago

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Culinary Specialist

U.S. Navy

Dallas, NC 28034

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Cook I - Start Your Culinary Career

Wellmore of Tega Cay

Fort Mill, SC 29708

~ 45 min Onsite

High school graduation or GED required
1-2 years' experience in a similar position desired
Ability to read, write, speak and understand English fluently
Ability to meet or exceed the company's attendance and punctuality standards
Ability to use miscellaneous software and office equipment
Ability to understand and follow directions as given
Ability to work with minimal supervision
Capable of standing, maneuvering independently and safety around work area
Capable of standing on a tile floor for an eight-hour shift
Ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully
Sufficient manual dexterity to operate a fire extinguisher and to manipulate kitchen equipment, including slicer, chopper, processor, knives, etc.
An individual in this position will be required to lift or carry weight up to 50 lbs
Must be free of diseases that can be transmitted in the performance of job responsibilities during the stage of communicability unless the employee can be given duties that minimize the likelihood of transmission
May be exposed to minimal to moderate noise and exposure to blood and/or body fluids
May experience traumatic situations including psychiatric and deceased residents
Subject to moderate physical and emotional stress associated with food service
Performance of job tasks will involve exposure to cleaning chemicals, heat and cold
TRAVEL: No travel is expected, although occasional travel may be required for training sessions, continuing education opportunities, emergency situations, and other company functions.
Education and experience requirements:
* High school graduation or GED required.
* 1-2 years' experience in a similar position desired.
* Culinary training a plus.

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Shift Manager

Steak n Shake

Gastonia, NC 28056

$19.50/hr

Flexible Schedule

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Grocery Delivery Driver

DoorDash

Dallas, NC

OnsiteFlexible Schedule

18+ years old
21+ to deliver alcohol
Any car, scooter, or bicycle
Social security number (only in the US)
Consistent access to a smartphone
"Driver's license number"

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Retail Sales Specialist - Part-Time (Bilingual Spanish)

Spectrum

Charlotte, NC 28273

$18/hr

~ 42 min OnsiteUrgently HiringFlexible ScheduleBilingual Preferred

High School Diploma or equivalent
Proficiency in cash handling and accurate payment transactions
High comfort level with personal technology, including mobile devices and video platforms and proficiency in computer applications
Basic math skills
Ability to read, write, speak, and understand English and to prioritize, organize, manage multiple tasks and handle change effectively
Familiarity with goal- and incentive-based work environments
Strong performance in a fast-paced team environment
Effective communication with employees and customers in person, on the phone and in writing
Highly effective interpersonal skills for building partnerships across the organization
Self-motivated, competitive spirit with a desire to exceed sales goals
Positive and professional demeanor, strong attention to detail and problem-solving skills
Bilingual Spanish Required

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Border Patrol Agent - Experienced (GS11)

United States Customs and Border Protection

Bessemer City, NC 28016

$63,148-$120,145/yr

Bilingual Preferred

New, Posted 2 hours ago

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Shift Manager

Taco Bell

Gastonia, NC 28052

Flexible Schedule

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Automotive Tool Sales/Route Manager - Full Training

Mac Tools

Belmont, NC 28012

Urgently HiringFlexible Schedule

Strong credit profile
Initial down payment
Financial strength is a key factor in our franchise approval process

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Assistant Manager

Zaxby's

Charlotte, NC 28273

$19-$22/hr

~ 42 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
1-3 years management experience required
Restaurant management experience preferred

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