614 Aramark jobs in Clayton,NC

Minimum bachelor's degree in food science/related field or equivalent
3+ years of relevant experience or the knowledge, skills, and abilities to succeed in the role
Experience managing research and development projects
Solid oral and written communication, analytical, time-management, and human relation skills
Firm knowledge in food technology, ingredient technology, and food processing
Demonstrated ability to use new technology to significantly improve profitability, product quality, food safety and manufacturing complexity issues
Firm initiation skills with the ability to yield results
Technical/functional depth and proficiency in MS office suite
Experience with new product launches, problem-solving, and creative thinking
Physical Demands: while performing the duties of this job, the employee may be regularly required to stand, sit, talk, hear, reach, stoop, kneel, and use hands and fingers to operate a computer, telephone, keyboard, and occasionally lift up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, depth perception, color vision and the ability to adjust focus.
Working Conditions: Work will be performed in a variety of conditions including remote work, a climate-controlled office environment(s), and in a manufacturing plant environment with varying conditions, such as cold areas, wet areas, warm areas, chemicals, and other site conditions. This position requires the individual to wear and work in personal protective equipment while in the manufacturing environment. For remote work, the employee must have a dedicated workspace to safely setup and use assigned IT equipment, preferably free from distractions. The employee is responsible for ensuring adequate internet service is available when working remotely (the recommended minimum speed is 20mb download and 5mb upload).
The noise level of the office environment is usually moderate; the noise level in the manufacturing environment may exceed 85 DBA and require hearing protection.
Required to travel up to 50% of the time. Requires at least 2 days per week in an manufacturing facility, potentially more pending project needs.

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