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Creative Assistant

Cambridge,MN

274 Creative Assistant jobs in Cambridge,MN

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Assistant Manager

Silverstar Car Wash

Stacy, MN 55078

$18/hr
~ 33 min Onsite

  • Have a passion for cars and keeping them in top shape.
  • Have strong leadership and mentoring skills to guide your team toward success.
  • Thrive in a fast-paced environment and can make decisions under pressure.
  • Are excited to develop new processes and practices to stay ahead of the competition.
  • Enjoy building relationships with customers and implementing excellent customer service practices.
  • Have proficiency in basic accounting principles and financial management.
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Cookievation Coordinator

Insomnia Cookies

Center City, MN 55012

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SAS in Walmart - Retail Sales Representative

SAS Retail Services

Anoka, MN 55303

$20/hr
~ 39 min OnsiteChat NowHealth Insurance

  • You're 18 years or older
  • Can perform physical work of moving, bending, standing and can lift up to 50 lbs.
  • Have reliable transportation to and from work location
  • Have the ability to perform job duties with a safety-first mentality in a retail environment
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School Services - School Speech Language Pathologist Assistant - $2,017 per week

AMN Healthcare Allied

Anoka, MN 55303

$2,017/wk
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Assistant Manager

Valvoline Instant Oil Change

Anoka, MN 55303

$22.50/hr
~ 39 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Six months of supervisory experience required, preferably in a retail environment
  • Knowledge of cash handling, facility, and safety control policies and practices
  • Ability to occasionally lift up to 50 pounds
  • Be able to stand for extended periods of time and climb stairs
  • Comfortable working in a non-climate-controlled environment
  • Have full mobility and can twist, stoop, and bend
  • High school diploma or equivalent
  • This role requires the ability to review, read, and understand written and digital training materials, safety procedures, labels, and operational instructions
  • English fluency in reading, writing, and speaking
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Machine Operator – Imaging Lines

Diamond Graphics LLC

Anoka, MN 55303

~ 39 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • High school diploma or equivalent required
  • Minimum two (2) years' experience of inkjet/imaging experience
  • Proficiency in job database software and general PC navigation, including screens and menus
  • Demonstrates sufficient computer skills to make machine adjustments based on product specifications
  • Ability to exhibit sound judgment and decision-making ability
  • High level of attention to detail with a strong focus on accuracy and task completion
  • Strong verbal and written communication skills with the ability to work effectively in a team environment
  • Ability to read and write in English to understand work instructions and complete required documentation and communicate effectively with team
  • Reliable, dependable, and punctual with a consistent work ethic
  • Ability to follow both written and verbal instructions, including prioritized task lists
  • Flexibility and willingness to work overtime and/or weekends as needed
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Cook

Summit

Isanti, MN 55040

$22/hr
~ 17 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Applicants will be required to pass a background check in accordance with any background check procedures required by the correctional facility and applicable law.
  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.
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Medical Assistant

U.S. Navy

Wyoming, MN 55092

Higher-Hire
Caregiver (HHA/ PCA/ CNA)

Cassia Life

Milaca, MN 56353

Easy Apply
General Manager - Arden

Adecco

Saint Paul, MN 55126

$55,000-$65,000/yr
~ 56 min Onsite

  • The General Manager provides strategic and tactical leadership for the restaurant.
  • The General Manager must hire, train, and develop team members.
  • The General Manager must convey the culture to his/her crew and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the brand's success.
  • Staffing the restaurant timely and efficiently with a carefully selected team.
  • Ensure the restaurant environment is always safe for both team members and guests.
  • Oversee the correct facilitation of the orientation and onboarding process and ensure it is being executed properly
  • Write and implement or monitor shift leader development and performance plans
  • Ensure performance plans are written and executed as needed
  • Make all final hire and separation decisions for restaurants and ensure proper procedures are followed regarding hiring, promotions, and separations.
  • Create team member schedules to ensure proper staffing levels for expected sale volumes, while taking team member availability, payroll, and overtime costs into consideration.
  • Own the performance of the entire team.
  • Create the culture in the restaurant through respect, recognition, and reward.
  • Leave customers with a positive, long-lasting impression of their experience.
  • Help the kitchen staff when needed.
  • Follow directions when given by the managers.
  • Audit all facets of operations, deliver feedback, and develop solutions to facilitate improvements
  • Have a complete understanding of budget and cost trends that impact operations; create a business plan.
  • Perform financial analysis; control cash, property, product, and equipment.
  • Builds sales, control labor, and food costs.
  • Meets all targets set by Operations Leadership
  • Set aggressive goals to drive business metrics.
  • Maintain operational standards and requirements in the restaurant.
  • Identify and communicate maintenance problems to the Facilities Department
  • Maintain all facilities to company standards
  • Ensure communication is passed across the organization from the District Manager to every team member in the restaurant.
  • Use Company provided tools to coach, mentor and develop team members to ensure a high-performing restaurant team
  • Leverage the support of the Restaurant Support Center
  • Computer savvy and comfortable using computerized register (POS) systems.
  • Possess great cash-handling skills.
  • Professional, polite, and reliable even when under stress.
  • Must have excellent interpersonal and people skills.
  • Must have integrity, honesty, and accountability.
  • Pay Details: $55,000.00 to $65,000.00 per year
SmartExplore AI is experimental.
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