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Entry Level Executive Chef

California

1516 Entry Level Executive Chef jobs in California

New, Posted 1 day ago
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Entry Level Dental Assistant

Indigo Dental Staffing

Tracy, CA 95376

OnsiteUrgently HiringBilingual PreferredHealth InsuranceRetirement Benefit

  • High school diploma or GED.
  • Background check
  • Valid driver's license.
  • Authorization to work in the U.S.
  • Great communication and teamwork skills.
  • Reliability and a willingness to learn.
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New, Posted 18 hours ago
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Chef de Cuisine

White Lodging Services Corporation

San Francisco, CA 94199

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • 5+ years of progressive culinary leadership in luxury restaurants, destination resorts, private clubs, or fine dining environments
  • Experience at a Relais & Châteaux, Forbes-rated, or comparable luxury property strongly preferred
  • Seasonal menu development and farm-to-table sourcing experience — a genuine passion for ingredient-driven cuisine
  • A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests
  • Ready to embrace the Wyoming ranch lifestyle — the land, the seasons, and a quality of life that's genuinely hard to find anywhere else
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Assistant, Sous Chef

Constellation Brands

Napa, CA 94558

Flexible Schedule
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CATERING EXECUTIVE CHEF - SANTA CLARA

Compass Group, North America

Santa Clara, CA 95054

$95,000-$105,000/yr
New, Posted 12 hours ago
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Entry Level Sales

Spectrum

San Luis Obispo, CA 93401

$100,000/yr
OnsiteUrgently Hiring

  • This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future.
  • High School Diploma or equivalent work experience
  • Ability to read, write, speak and understand English language
  • Engaging interpersonal skills
  • Ability to listen, formulate needs based sales strategies, and articulate pitches to sell products and services
  • A passion to succeed and strong personal drive to sell to prospective customers
  • Ability to travel (including during inclement weather) to and from assigned territories and company facilities
  • Familiarity with computer operating systems and software applications as well as consumer and commercial communication devices (e.g., PDAs, smartphones, routers, modems, set-top converters, and wireless devices)
  • Must be able to work evenings and weekends, and as business needs dictate to maximize prospective customer contact
  • Ability to work independently with little or no supervision
  • A valid driver's license, car insurance, a satisfactory driving record, and the use of a reliable personal vehicle
  • Travel door to door for extensive periods through local communities
  • Able to lift and transport 10-20 pounds
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Sous Chef

McCalls Catering & Events

San Francisco, CA 94102

$80,000-$85,000/yr
Flexible ScheduleBilingual Preferred
New, Posted 12 hours ago
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Pastry Chef

The bridges of rancho santa fe

Rancho Santa Fe, CA 92091

$75,000 bonus
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Occasional Chef

Guesthouse Hospitality Company

Truckee, CA 96161

$28-$31/hr
New, Posted 1 day ago
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Sous Chef - Korean Specialty Cuisine

LSG Sky Chefs

Los Angeles, CA 90045

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 3-5 years of professional cooking experience in a high-volume or specialty kitchen environment; preparing authentic Korean cuisine.
  • Culinary school certification or apprenticeship
  • Fluency in Korean and English
  • Strong attention to detail and commitment to quality and timing to ensure deliverables are completed to meet the pre-determined Kitchen Ready Time.
  • Knowledge of food safety and sanitation standards (HACCP).
  • Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed.
SmartExplore AI is experimental.
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Sous Chef

Hyatt

Napa, CA 94581

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