466 Technical Manager jobs in Byron,MI

Mac Tools

Dearborn Heights, MI 48127

ESA Management, LLC

Novi, MI 48375

Minimum three years related hospitality management (or related field) experience required; Customer experience required
Must have a valid driver's license and successfully pass a motor vehicle check

General Motors

Flint, MI 48504

High School Diploma or equivalent
18 years of age or older
Must be willing to work rotating shifts
Must be available and willing to regularly work weekends to meet production demands, including approximately two weekends per month
Experience solving complex problems and working in a fast-paced environment
Strong interpersonal skills
Demonstrate a high analytical ability to solve complex problems
Basic computer proficiency (i.e., Microsoft Word, typing, email, etc.)
Read standardized work instructions, operate machines and tools, and perform quality inspections
The compensation information is a good faith estimate only. It is based on what a successful applicant might be paid in accordance with applicable state laws. The actual base salary a successful candidate will be offered within this range will vary based on factors relevant to the position, as well as geography of the selected candidate.
The salary range for this role is $53,400.00 and $81,800.00.

Precise Power Systems

Howell, MI 48843

Proven work experience as a Sales Applications Engineer or similar role
CAD drafting skills
Technical understanding of our engine related products and the ability to communicate it effectively
Ability to develop strong relationships with customers and internal team members
Excellent presentation and communication skills
Problem-solving attitude with an eye for detail
Bachelor's degree in Engineering is preferred

Taco Bell

Howell, MI 48843

Intelligent Network & Communication Systems

Grand Blanc, MI 48439

Panera Bread Company

Howell, MI 48843

Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
Demonstrated ability to run great shifts
ServSafe certification (or able to pass)
At least 18 years of age
Must submit to a background check
You're committed to, and experienced with, health and food safety.