240 Dollar General jobs in Boyceville,WI

High school diploma/GED
Ability to read blueprints and understand written and verbal instructions.
Knowledge of general safety practices
Knowledge of general metal material properties
Ability to work with close tolerances.
Strong mechanical ability and mathematical skills
Communicate effectively.
Perform a variety of tasks throughout the day in a fast-paced work environment.
Interact constructively and effectively with all plant employees.
Ability to work in a team environment toward a common goal.
Reacts to change productively and to handle other tasks as assigned.
Maintains a pattern of regular and predictable attendance.
Ability to listen, be trainable, retain information, follow all safety guidelines and protocols, and be self-motivated

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General Manager - Arden

Adecco

Saint Paul, MN 55126

$55,000-$65,000/yr

~ 1 hr 7 min Onsite

The General Manager provides strategic and tactical leadership for the restaurant.
The General Manager must hire, train, and develop team members.
The General Manager must convey the culture to his/her crew and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the brand's success.
Staffing the restaurant timely and efficiently with a carefully selected team.
Ensure the restaurant environment is always safe for both team members and guests.
Oversee the correct facilitation of the orientation and onboarding process and ensure it is being executed properly
Write and implement or monitor shift leader development and performance plans
Ensure performance plans are written and executed as needed
Make all final hire and separation decisions for restaurants and ensure proper procedures are followed regarding hiring, promotions, and separations.
Create team member schedules to ensure proper staffing levels for expected sale volumes, while taking team member availability, payroll, and overtime costs into consideration.
Own the performance of the entire team.
Create the culture in the restaurant through respect, recognition, and reward.
Leave customers with a positive, long-lasting impression of their experience.
Help the kitchen staff when needed.
Follow directions when given by the managers.
Audit all facets of operations, deliver feedback, and develop solutions to facilitate improvements
Have a complete understanding of budget and cost trends that impact operations; create a business plan.
Perform financial analysis; control cash, property, product, and equipment.
Builds sales, control labor, and food costs.
Meets all targets set by Operations Leadership
Set aggressive goals to drive business metrics.
Maintain operational standards and requirements in the restaurant.
Identify and communicate maintenance problems to the Facilities Department
Maintain all facilities to company standards
Ensure communication is passed across the organization from the District Manager to every team member in the restaurant.
Use Company provided tools to coach, mentor and develop team members to ensure a high-performing restaurant team
Leverage the support of the Restaurant Support Center
Computer savvy and comfortable using computerized register (POS) systems.
Possess great cash-handling skills.
Professional, polite, and reliable even when under stress.
Must have excellent interpersonal and people skills.
Must have integrity, honesty, and accountability.
Pay Details: $55,000.00 to $65,000.00 per year

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Pool Technician

Treasure Island Resort & Casino

Welch, MN 55089

$19/hr

~ 1 hr 28 min OnsiteFlexible Schedule

High School Diploma/GED or equivalent experience
2 years technical experience maintaining public pools
State of Minnesota Certified Pool Operators Certificate
Accurate and detail-oriented
Highly organized and ability to adapt quickly to changing priorities
Good written, verbal and interpersonal communication skills
Strong mechanical aptitude
Ability to work fast and efficiently
Ability to follow established dress code policies and practice good personal hygiene
Ability to learn appropriate chemical usage and proper equipment usage
Ability to interact with guests, coworkers and management in a professional and courteous manner
Ability to serve both internal and external customers
Ability to troubleshoot, maintain and repair specialized equipment
Treasure Island guest service training
Bloodborne Pathogens training
Chemical and pool equipment training
Any training required to keep certificate up-to-date
Any position-related training as determined by department manager
Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
Must have a good sense of balance, and be able to bend and kneel and stoop
Must be able to reach and twist routinely
Must be able to push, pull and grasp objects routinely
Must be able to climb a 8 ft. ladder
Must have the ability to independently lift up to 50 lbs. occasionally
Must be able to perform repetitive hand and wrist motions
Must be able to navigate stairs routinely
Must have good eye hand coordination
Employees in this position must maintain a Certified Pool Operator Certificate
Passing a pre-employment drug test
A background investigation to obtain and maintain a gaming license
Three-month introductory period

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Customer Service Management Trainee

Uline

River Falls, WI 54022

$29-$34/hr

~ 53 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Bachelor's degree.
Strong track record of customer-focused service, teamwork and attention to detail.
All new hires must complete a pre-employment hair follicle drug screening.

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Janitorial Maintenance

Pilot Company

Roberts, WI 54023

$13.80-$20.13/hr

~ 41 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Able to lift 50 pounds and walk/stand most of the day
Ability to work a flexible schedule of nights, days, weekends, and holidays

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Machine Operator (Night)

Illinois Tool Works

Chippewa Falls, WI 54729

~ 51 min Onsite

High school diploma or equivalent.
Ability to work a 12-hour shift
Ability to lift up to 55 lbs.
Ability to read and understand written procedures and instructions.
Excellent attendance and safety record
Attention to detail, along with good visual skills.
Ability to work effectively in a team-oriented environment as well as ability to work with little or no supervision.
Strong communications skills both verbal and written.
Ability to operate hand, and power lift equipment.

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