906 Program Coordinator jobs in Bothell,WA

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Dispatch Coordinator

Ascend Staffing

Tacoma, WA 98421

$22-$24/hr

~ 58 min Onsite

Pay: $22.00-$24.00 per hour (DOE)
Previous dispatch, logistics, transportation, or customer service experience preferred.
Strong organizational and multitasking skills.
Excellent verbal and written communication skills.
Proficient with Microsoft Office, including Excel.
Ability to work in a fast-paced environment and prioritize multiple tasks.
Strong attention to detail and problem-solving abilities.

New, Posted 20 hours ago

Facilities Coordinator

Dogwood Industries LLC

Bothell, WA 98021

ZipRecruiter

Industrial Equipment Manager

Johnson Service Group

Kent, WA 98032

New, Posted 1 day ago

iHire

Director - Infrastructure, Capital Projects & Climate Advisory (Project/Program Development & Finance)

KPMG

Seattle, WA 98101

New, Posted 3 hours ago

Rooftop Loader

SRS Building Products - Bremerton

Bremerton, WA 98312

$20-$24.42/hr

Bilingual Preferred

New, Posted 1 day ago

iHire

Treatment Coordinator

Gentle Dental

Lynnwood, WA 98036

$24-$28/hr

Bilingual Preferred

Project Management Career Training Program

Year Up United

Seattle, WA 98127

$525/wk

~ 26 min Onsite

A high school graduate or GED recipient
Eligible to work in the U. S.
Have not obtained a Bachelor's degree
You may be required to answer additional screening questions when applying

New, Posted 23 hours ago

Sous Chef - Commercial Production

LSG Sky Chefs

Seattle, WA 98188

~ 26 min Onsite

Strong culinary knowledge and the ability to taste and evaluate food for flavor, seasoning, texture, and overall quality to ensure it meets high culinary standards.
Proven experience leading and motivating high-volume kitchen or food production teams.
Thorough understanding of food safety, sanitation, and quality control requirements.
Ability to thrive in a fast-paced, deadline-driven production environment.
Flexibility to work weekends, holidays, day shifts, night shifts, and other schedules as required to support operational needs.
Three to five years of experience in commercial cooking or Apprenticeship or Certification from culinary school required
Knowledge of food and hygiene regulations (HACCP)
Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
Good communication and organizational skills
Service orientation
Hands on Leadership skills
Good knowledge of Microsoft Office and Windows-based computer applications

Perfect Match

~ 26 min OnsiteChat NowHealth Insurance

Part Time Shift Coordinator in Costco

CDS (Club Demonstration Services)

Seattle, WA 98134

$22.30/hr

Are a 18 years or older
Can lift up to 50 lbs. on a regular basis and stand for up to 6 hours
Have reliable transportation to and from work location

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New, Posted 1 day ago

~ 26 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Bilingual Sales Coordinator (Spanish)

Sherwin-Williams

Seattle, WA 98164

$23/hr

This role requires bilingual fluency in Spanish and English.
Must be at least eighteen (18) years of age
Must be legally authorized to work in the country of employment without needing sponsorship for employment work visa status now or in the future
Must be able to read, write, comprehend, and communicate in English
Must be able to read, write, comprehend, and communicate in Spanish
Must be able, with or without reasonable accommodation, to retrieve material from shelves and floor stacks and lift and carry up to 50 lbs. frequently and up to 70 lbs. on occasion
Must be willing to work all scheduled hours, which may include evenings and weekends, with or without reasonable accommodation
If internal to Sherwin-Williams, you must have received at least a “meets expectations” (3) rating on your most recent performance appraisal
If internal to Sherwin-Williams, you must have completed all HR Cloud eLearning courses required for your current position
The Company therefore has determined that a review of criminal history is necessary to protect the business and its operations and reputation and is necessary to protect the safety of the Company's customers, staff, employees, vendors, contractors, and the general public.