511 Diet jobs in Boise,ID

Life Care Center Of Treasure Valley

Boise, ID 83704

High school graduate or equivalent
Experience in preparing and cooking food in large quantities
Make independent decisions when circumstances warrant such action
Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
Implement and interpret the programs, goals, objectives, policies, and procedures of the department
Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
Maintains professional working relationships with all associates, vendors, etc.
Maintains confidentiality of all proprietary and/or confidential information
Understand and follow company policies including harassment and compliance procedures
Displays integrity and professionalism by adhering to Life Care's _Code of Conduct_ and completes mandatory _Code of Conduct_ and other appropriate compliance training

U.S. Army Reserves

Boise, ID 83709

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

U.S. Navy

Garden City, ID 83714

Boise Centre

Boise, ID 83717

Chartwells HE

Boise, ID 83725

FOOD UNIT LEAD
Must have oneyear of prior leadership experience
Schedule: Part time shifts, Saturday through Wednesday
Fixed Pay Rate: $19.00 per hour
Must be able to perform the essential functions of the position satisfactorily with or without a reasonable accommodation