598 Dollar General jobs in Boiling Springs,SC

US citizen
All Technicians must be able to stand on their feet for several hours at a time and lift heavy objects up to 50lbs on very occasionally.
A high school diploma is a minimal educational requirement
High School diploma
United States Citizen
Understanding of basic tools
Must have basic math and mechanical knowledge, manual dexterity, good eyesight and the ability to perform repetitive tasks.
Willingness to learn and embrace MSC processes
Occasionally lifting 35lbs and infrequently lifting up to 50 lbs.
Ability to interpret SDS (Safety Data Sheets), material supplier specifications, and MIL-specifications.
Ability to apply to convert raw materials into composite components and assemblies to achieve engineering requirements.
Using basic math to calculate, weigh, mix and catalyze paints, finishes, and resins.
Basic computer skills that can be supplemented by additional training as required.

Dollar Tree

Greenville, SC 29605

Taco Bell

Forest City, NC 28043

Mavin Construction

Greenville, SC 29607

Wabtec

Duncan, SC 29334

Highschool degree, technical degree preferred
Knowledge of manufacturing and/or assembly operations
Experience with adherence to safe work practices and ability to follow standard operating procedures
Quality mindset ensuring customer expectations are achieved
Teamwork and promotion of positive culture
1-year general technician or operator
Demonstrated hands-on / mechanical skills
Ability to utilize hand tools, handle/move material, and adhere to manufacturing instructions
Wabtec will only employ those who are legally authorized to work in the U.S. for this opening
Any offer of employment is conditioned upon the successful completion of a drug screen (as applicable) and fitness for duty test (as applicable)

Zaxby's

Greer, SC 29650

Must be 18 years of age or older
Must have reliable transportation
Part-time: Available to work 9 to 28 hours per week
Full-time: Available to work 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an indoor and outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment