576 Aramark jobs in Beaverton,OR

At least 18 years of age.
Able to perform accurate visual inspections and repeatedly lift to 50 pounds or more.
This position requires the ability to read, write, and understand English at a level sufficient to perform job-related tasks effectively and safely. This includes understanding work instructions, safety protocols, and communications essential to the role.
Candidates may be subject to a background check and drug screen, in accordance with applicable laws.

Reser's Fine Foods

Beaverton, OR 97005

Bachelor's degree in Food Science, Nutrition, Regulatory Affairs, Biological Sciences, or a related field.
Minimum 10 years of progressive experience in food labeling compliance across FDA and FSIS regulated products.
Minimum 5 years of people management experience, including coaching, performance management, and team development.
Demonstrated experience building, re-building or transforming labeling programs, processes, or systems in complex organizations.
Advanced proficiency in Microsoft Office, labeling software, nutrition databases, and enterprise data systems.

ReconCraft

Beaverton, OR

Completion of a high school diploma or equivalent (GED)
Ability to stand, walk, bend, lift, and carry throughout the workday
Ability to lift up to 50 lbs. as needed
Must be able to wear required personal protective equipment, including safety glasses, hearing protection, gloves, and steel-toe boots when required

Core-Mark

Clackamas, OR 97015

High School Diploma/GED or Equivalent
6 months of warehouse and/or distribution work experience
Must be able to work the scheduled/assigned times and required overtime for the position
Able to stand, walk, reach, and lift repeatedly throughout shift
Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift
Able to work in multi-temperature environments, i.e., cooler, freezer and dry
Pass post offer drug test and criminal background check
The cooler and freezer environments can range from 36°F (2°C) to -10°F (-23°C). Freezer jackets are provided. You are required to work in the cooler/freezer area for the entire shift