208 Entry Level Forklift Operator jobs in Bamberg,SC

CDL A
High School Diploma or equivalent
Proficiency in critical thinking, trouble shooting, and problem resolution
Advanced ability to read and understand blueprints, schematics, work orders, instructions, and procedures
Understands equipment and work site set up and grounding
Working knowledge of Microsoft Office, use of the Internet, email, iPad, and industry related programs
Maintain and safely operate company vehicles, equipment, and tools in good working order
Advanced knowledge of OSHA standards and guidelines for energized and de-energized working conditions
Must possess a valid driver's license and be fully insured according to South Carolina law
Maintain a driving record with less than 6 points
Ability to travel within Gregory Electric's territory when required
Proven ability to operate a vehicle safely and within legal and regulatory requirements

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IT Professional

U.S. Navy

Williston, SC 29853

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Lead Food Services Team Member

Pilot Flying J

Saint George, SC 29477

$12.50-$18.23/hr

No ExperienceFlexible Schedule

Recommended

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Shipping Technician

West Fraser

Sycamore, SC 29846

~ 29 min Onsite

Eligible to work in the United States
High School Diploma or GED
1 year experience loading trucks and/or railcars is required.

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Lead Food Services Team Member

Pilot Company

Saint George, SC 29477

$12.50-$18.23/hr

~ 40 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Lead Food Services Team Member
The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed.
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management
Pay Rates Starting between: $12.50 - $18.23 / hour
Weekly Pay
Fuel Discount
Nation-wide Medical Plan/Dental/Vision
401(k)
Flexible Spending Accounts
Adoption Assistance
Tuition Reimbursement
Flexible Schedule