426 A M Line Cook jobs in Atlanta,GA

~ 31 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Kitchen Team Member/Cook

Buffalo Wild Wings

Alpharetta, GA 30022

You are 16 years of age (or higher, per applicable law).

OTR CDL-A Truck Driver - Earn 60 CPM + Excellent Benefits

H&M Trucking

Lawrenceville, GA 30044

~ 34 min Onsite

23 years of age or older
Valid Class A CDL
Must obtain Tanker and Hazmat endorsements within 90 days of employment
24 months of verifiable coast-to-coast, over-the-road tractor-trailer experience preferred
No major violations (15+ mph speeding, erratic lane changes, tailgating) or serious at-fault accidents in the past 3 years
No more than 3 moving violations within the past 3 years and no more than 2 moving violations in the past year
No reckless driving, DUI/DWI, drug-related driving convictions, or cell phone violations in the past 5 years
Dependable, respectful, and drug-free (no SAP)

New, Posted 1 day ago

Line Cook - Immediate Opening

Chili's

Austell, GA 30106

~ 35 min Onsite

Ability to use slicers, mixers, grinders, food processors, etc.

OTR CDL-A Truck Driver - Earn 60 CPM + Excellent Benefits

H&M Trucking

Duluth, GA 30096

~ 31 min Onsite

23 years of age or older
Valid Class A CDL
Must obtain Tanker and Hazmat endorsements within 90 days of employment
24 months of verifiable coast-to-coast, over-the-road tractor-trailer experience preferred
No major violations (15+ mph speeding, erratic lane changes, tailgating) or serious at-fault accidents in the past 3 years
No more than 3 moving violations within the past 3 years and no more than 2 moving violations in the past year
No reckless driving, DUI/DWI, drug-related driving convictions, or cell phone violations in the past 5 years
Dependable, respectful, and drug-free (no SAP)

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Crew Member

Chipotle Mexican Grill

Marietta, GA 30068

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

New, Posted 3 hours ago

Line Cook - Immediate Opening

Chili's

Marietta, GA 30062

~ 22 min Onsite

Ability to use slicers, mixers, grinders, food processors, etc.

~ 28 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Crew Member

Chipotle Mexican Grill

Roswell, GA 30076

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

~ 36 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Cook (Part-Time) - Restaurant Crew

Zaxby's

Woodstock, GA 30189

Must be 16 years of age or older
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

New, Posted 12 hours ago

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Cook

Sonic Drive In

Atlanta, GA 30349

At least 16 years of age
Eligible to work in the U.S.

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Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

~ 36 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Cook (Full-Time) - Restaurant Crew

Zaxby's

Woodstock, GA 30189

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment