1174 Apprentice jobs in Anoka,MN

McLane Company

Otsego, MN 55330

At least 18 years of age.
Able to perform accurate visual inspections.
This position requires the ability to read, write, and understand English at a level sufficient to perform job-related tasks effectively and safely.
Candidates may be subject to a background check and drug screen, in accordance with applicable laws.

Performance Foodservice

Rogers, MN 55374

Must be able to work the scheduled / assigned times and required overtime for the position
Able to stand, walk, reach, and lift repeatedly throughout shift
Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift
Able to work in multi-temperature environments, i.e., cooler, freezer and dry
Pass post offer drug test and criminal background check
Ability to become EPJ certified within the new-hire training period
Ability to complete required training independently

Free Cash

Anoka, MN 55303

nVent

Anoka, MN 55303

High school diploma or G.E.D preferred.
1 year production/manufacturing work with lead experience required.
Demonstrated Leadership abilities.
Skill in Work Order management.
Knowledge with Windows: Word, Excel, Outlook as well as manufacturing or inventory software and the Internet.
Skill in analytical thinking and problem solving.
Skill in communicating effectively through oral and written communications.
Ability to communicate job expectations to production staff and achieving desired results by monitoring, coaching, and enforcing policies and procedures.
Ability to conduct operator training on standard work to include work instructions, machine adjustments, product quality, company and value stream policies and procedures as required.
Ability to identify and support continuous improvement efforts.

Randstad

Osseo, MN 55369

ARAMARK

Anoka, MN 55303

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.