554 Appraiser jobs in Anaheim,CA

You must be at least 18 years of age to be considered for these roles
Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
Minimum of 2 years of experience in culinary field/restaurants, or culinary degree and equivalent experience with a focus on high-volume production
Knowledge of culinary techniques and terminology
Ability to follow and understand recipes in a mass volume environment
Strong organizational skills, working with speed accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
Strong listening skills and ability to take direction
Strong piping skills
Demonstrate a desire to provide excellent guest service and be part of a team
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

Yelp

Los Angeles, CA 90079

U.S. Navy

Garden Grove, CA 92840

Centene

La Palma, CA 90623

Bachelor's Degree in Business, Criminal Justice, Healthcare, related field or equivalent experience required
1+ years of medical claim investigation, medical claim audit, medical claim analysis, or fraud investigation experience required
Candidates must reside within the state of California

University of California - Los Angeles Health

Los Angeles, CA 90001

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Ontic

Los Angeles, CA 90011

High school diploma
3+ years of production planning, scheduling, manufacturing coordination, or related experience.
Experience working in a manufacturing environment, preferably supporting machining, fabrication, coating, or paint operations.
Proficiency with ERP/MRP systems (SAP, Oracle, Epicor, Microsoft Dynamics, or similar).
Advanced Microsoft Excel skills.
Excellent organizational, communication, and interpersonal skills.
"U.S. Person" as defined by 22. C.F.R.§120.15 is required. "U.S. Person" includes U.S. Citizen, lawful permanent resident, asylee, or refugee.
This position must meet export control compliance requirements.