426 Manager Restaurant jobs in Albany,NY

Service Manager
Oversee all Front of House daily operations, manage all Front of House employees, and make sure Legendary Food and Legendary Service is delivered to our guests
Driving sales, steps of service, and guest satisfaction
Enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
Providing or directing all Front of House training
Managing performance of Front of House employees, including conducting performance evaluations, coaching, and discipline
Managing liquor orders and controlling liquor costs
Enforcing applicable liquor laws and Responsible Alcohol Service guidelines
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees
Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
Creating a fun, safe environment by following our core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff
Understanding, managing, and practicing safe food handling procedures
Comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements

Goodwin Recruiting

Troy, NY 12180

Strong background in leading a team of more than 10 employees as a kitchen manager
Training and Development procedures as the primary key to success and future growth
Daily Supervision of the hourly team members, providing feedback and support in a timely manner
Quality of Operations through adherence to company standards and team member accountability
3+ years of management experience required.
2+ years of Full-Service restaurant management experience required.
Management of at least 10 staff members required.
Excellent verbal and written communication skills, including the ability to effectively communicate with internal and external customers.
High School diploma or equivalent.